These. Are. Amazing. But there's something else I should tell you. They're healthy, too. I know, strange combination, but true. My kids tend to pick the cranberries out, but that's the beauty of this recipe. You can keep what you like, and get rid of what you don't (for the most part).
White Chocolate Cranberry Oatmeal Cookies
3 c. old fashioned cooking oats, finely blended in food processor
2 c. whole wheat flour
2 c. walnuts, finely chopped in food processor
1 c. white chocolate chips
2 c. whole wheat flour
2 c. walnuts, finely chopped in food processor
1 c. white chocolate chips
1 c. craisins
1 tsp. salt
1/2 baking soda
1/2 baking soda
Mix above ingredients together, then in a separate bowl mix:
1 c. canola oil (or 1 cup applesauce for even healthier version)
1 c. maple syrup
4 T. water
4 tsp. vanilla
Add wet ingredients to dry ingredients and mix until blended. Drop spoonfuls on baking sheet and bake 350 for 8-10 minutes. YUM!
1 c. maple syrup
4 T. water
4 tsp. vanilla
Add wet ingredients to dry ingredients and mix until blended. Drop spoonfuls on baking sheet and bake 350 for 8-10 minutes. YUM!
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